Canadian Historic Sites: Occasional Papers in Archaeology and History No. 3
Comparison of the Faunal Remains from French and British Refuse Pits at Fort Michilimackinac: A Study in Changing Subsistence Patterns
by Charles E. Cleland
Contents
Abstract
Introduction
Bone from French and British Refuse Pits
Fort Michilimackinac and the Juntunen Site
The Functional Integration of Subsistence Patterns
Conclusion
Appendix A: Amount of Meat Provided by Species
Represented at the Juntunen Site
Appendix B: Amount of Meat Provided by Species
from French Refuse Pits of Fort Michilimackinac
Appendix C: Amount of Meat Provided by Species
from British Refuse Pits of Fort Michilimackinac
References Cited
Tables
Table 1: Identified and Unidentifiable Bone from
French and British Storage Pits at Fort Michilimackinac
Table 2: Species Identified from French Period
Features
Table 3: Species Identified from British Period
Features
Table 4: Per Cent of Pounds of Meat Provided by
Various Classes of Animals
|